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3 Pepper Dip Meatloaf

Savory meatloaf made with our popular 3 Pepper Dip
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Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course: Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1.5 lbs lean ground beef or ground turkey
  • 3/4 cup chopped onions
  • 2 eggs
  • 3/4 cup old fashioned oatmeal or uncooked rice
  • 1 package Log Cabin Foods 3 Pepper Dip
  • 1/2 cup barbecue sauce
  • 1 cup grated zucchini
  • 1/2 cup grated cheese try grated hard cheeses, like Parmesan or sharp cheddar

Equipment

  • 1 Loaf Pan

Method
 

  1. Preheat oven to 350 F.
  2. In a large mixing bowl combine ground beef or turkey , onion, eggs, oatmeal or rice, 3 Pepper Dip and zucchini.
  3. Press half of the mixture into 9" x 5" loaf pan.
  4. Make an upside down tunnel in the middle of the mixture. Put grated cheese in.
  5. Place the remaining mixture on top.
  6. Put barbecue sauce on top.
  7. Bake in preheated oven until meatloaf is no longer pink in the center and juice is clear, about 60 minutes.

Notes

Let meatloaf cool for at least 5 minutes before slicing.