Mild or HOT!! Silverjack Salsa is easy to make and brings chips to life with savory flavor. Also, an excellent way to “flavor” up burritos, fajitas and even eggs.
No Salt Added.
Mild Salsa: Mix 2 Tbls. of mix with 1 14.5oz can of petite diced tomatoes and 1/4 cup of water. (salt optional)
Hot Salsa: Mix 2 Tbls. of mix with 1 14.5oz can of petite diced tomatoes, 1/4 cup water and 1 Tbls. of hot packet. (salt optional)
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